Château l'Esparrou

La Villa

IGP Côtes Catalanes

Grape varieties

Grenache, Syrah

Barrel ageing

No

Flavours

Fruity

Winemaking

The Grenache grape variety goes direct-to-press in a pneumatic press and is then fermented at low temperatures in stainless steel tanks.

Syrah shows off its finest aromatics with use of the ‘saignee’ method.

The two rosés are blended to produce a wine delivering stellar freshness and substantial aromatic intensity.

Food & Wine Pairings

Intense, compelling nose exuding delicious notes of red berry fruits like strawberry and raspberry. Generously fruity palate that is rounded yet fresh.

Can be enjoyed as an aperitif, and is a perfect accompaniment to fish or meat starters, grilled meat or vegetables.

Tips from the sommelier

Serving temperature

10-12°C

Ageability

2 years

Advice for opening

Ready to drink

IGP Côtes Catalanes

IGP Côtes Catalanes wines cover the entire Pyrenees-Orientales wine region.

France’s most southerly wine region, located in Pyrenees-Orientales on the border with Spain, Roussillon nestles between the Mediterranean and the mountains. This natural amphitheatre basks in sunshine and offers a mosaic of vineyard sites producing outstanding wines.